Joyee Eats
Joyee Cooks: Healthy Fish Congee Made With Oatmeal | 健康燕麦鱼粥
It's the perfect way to make the most out of your leftover fish while creating a delicious and hearty meal. Ingredients: · 2 cups...
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JOYEE'S COOKBOOK
A Taste of the EAST
Joyee Eats
Apr 5
Joyee Cooks: NO Fail Chinese Steamed Fish with NO Steamer | 零失败压力锅蒸鲳鱼
Sous Vide Fish with Instant Pot Ingredients: Scallions x3 Gingers 4 -5 slices Pomfret Fish x1 Miso Paste Sauce: Garlic 1 tbsp minced...
Joyee Eats
Jan 23
Joyee Cooks: Healthy Chinese Red Date Cake 健康无糖红枣糕
Ingredients: Red Date Paste: - Water 500 ml - Red Dates - 300 g / 4.5 cups Cake Batter: - Water Chestnut Flour...
Joyee Eats
Aug 19, 2021
Joyee Cooks: Tomato Scrambled Egg with Oil Splashed Noodle
Here's an easy meal for y'all. You can double the ingredients for the tomato scrambled eggs, make it into a separate dish and serve it...
Joyee Eats
Mar 8, 2021
Joyee Cooks: Thai Style Burger Patty
Recipe altered from blue ribbon, hot model, Cheff Coco's original recipe: Ingredients: Minced pork 300 gram 1/2 onion (diced and cooked...
Joyee Eats
Dec 4, 2020
Joyee Cooks: Dan Dan Noodle (擔擔麵)
Recipe inspired by my favourite Shanghai Restaurant - Top Shanghai: 中文食譜: 按此 Serves 2 Ingredients: A.) Marinade Pork 1/2 cup minced pork...
Joyee Eats
Jul 24, 2020
Crispy Oven Baked Porklet with Indonesian Coconut Gravy
Ingredient: Porklet 3 pieces (roughly 120 gram each) Roughly 1 cup of Breadcrumbs 1 egg (whisked slightly) 3 tbs flour Marinade for...
Joyee Eats
Jun 2, 2020
Recipe for Miso Eggplant
Ingredients: Eggplant x1 2 tbs miso 2 tsp mirin 1/2 tsp sugar 1 tsp soy sauce 1 tsp sake Procedure: 1.) Skin eggplant in a strip fashion....
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